Bottled in 2015, the independent german bottler Master of Malt showed up with a great Campbeltown whisky. Bottled at cask strength, this single cask was matured for more than 15 years in a sherry hogshead.
Springbank is one of the few remaining family owned distilleries. Nearly all of its whisky is sold as a single malt, with little of it finding its way into blends. Most blends are produced by larger conglomerates who tend to use the single malts from the distilleries that they own in their blends. Springbank is one of few distilleries in Scotland to perform every step in the whisky making process, from malting the barley to bottling the spirit.
|Springbank Distillers (J & A Michell)/td>||1828||active||Link||Link|
|Bottler:||Malts of Scotland|
|Strength:||49.2 % Vol.|
|Number of bottles:||239|
|Cask Number:||MoS 15038|
|Cask Type:||Sherry Hogshead|